-
Read articleZucchini Relish
Versions of this recipe have been with me for years; I think it’s moved to eight...
-
Read articleChocolate Mocha and Vanilla Cinnamon Vegan Ice Pops
Kick back on the porch/couch/floor with one (or three) of these vegan ice pops and go...
-
Read articleCoconut Peach Vegan Frozen Yogurt
Put a few perfectly ripened peaches from the farmer’s market to good use this summer with...
-
Read articleLasagna Verde
by: Kathy Patalsky If you’re looking for a new weeknight favorite, look no further than Kathy...
-
Read articleCherry Vanilla Milkshake
Elevate your smoothie to milkshake status using these creamy ingredients. So thick you’ll need a spoon...
-
Read articleTofu Scramble
Some people are skeptical about savory breakfasts, but sometimes you just need a hearty plate of...
-
Read articleSpicy Vegan Crab Cakes
These vegan crab cakes are easily made into miniature versions for an impressive plant-based appetizer that...
-
Read articleVeggie Sushi Rolls
Homemade Veggie sushi Let’s go to the kitchen and whip up some vegan sushi hand rolls....
-
Read articleHomemade Strawberry Lemon Jam
Home canning can be intimidating and a large kitchen task, but the outcome is worth the...