Meals
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Read articleVegan Pesto
Whether you’re craving pesto for pasta or as a hors d’oeuvres spread, this vegan pesto recipe lets...
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Read articleVegan Green Garbanzo Bean Pesto
Recipe created by: Ned Bell, Executive Chef at YEW Seafood + Bar One of Canada’s foremost culinary...
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Read articleYEW Garbanzo Bean Vegan Tacos
Recipe created by: Ned Bell, Executive Chef at YEW Seafood + Bar One of Canada’s foremost culinary...
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Read articleYEW British Columbian Blueberry Quinoa Salad
Recipe created by: Ned Bell, Executive Chef at YEW Seafood + Bar Enjoy this fresh, local blueberry...
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Read articleYEW Green Garbanzo Bean, Cauliflower, and Quinoa Salad
Recipe create by: Ned Bell, Executive Chef at YEW Seafood + Bar One of Canada’s foremost...
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Read articleFresh Herb Granita
Don’t be afraid of herbs in your dessert. Tarragon, rosemary, basil and sage mix perfectly in...
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Read articleKelp Noodle Salad
This kelp noodle salad combines the smooth texture of coconut milk with a rich blend of...
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Read articleSummer Rolls with Mango Lime & Mint Dipping Sauce
Simple, light, and refreshing, this take on spring rolls is a summer favorite. Serves 2 to...
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Read articleRaspberry Orange Oil-Free Salad Dressing
If you’re avoiding oil and vinegar, this oil-free salad dressing is made for you. Fresh raspberries...