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Red Velvet Smoothie

Serves 1 5 minute prep time

By Morgan Shupe on December 29, 2015, categorized in Dessert, Smoothies

Red Velvet Smoothie

Find pre-cooked beets in the canned good section (but not pickled!), then toss them into your traditional chocolate smoothie for a sumptuous red velvet smoothie take on red velvet cake.

Ingredients

  • 1 serving Chocolate Vega® Essentials
  • 1 tsp vanilla extract
  • 1 cup ice or 1 frozen banana
  • 1 cup Silk unsweetened almond milk
  • 1 pre-cooked beet

Preparation

  • Blend until smooth.

Morgan Shupe

Morgan Shupe is a Vancouver chef, freelance recipe developer and regular contributor to Vega’s Expert Panel. Her amazingly delicious plant-based recipes for meals and smoothies are well-renowned at the Vega HQ kitchen—where she was formerly Vega’s Chef.
Morgan Shupe

In this recipe

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