Welcome! You’re currently on our Canadian site. Would you like to switch?

SHOP MYVEGA U.S.

Welcome! You’re currently on our U.S. site. Would you like to switch?

SHOP MYVEGA CANADA

Decadent Lemon Cheesecake Smoothie

Serves 1 5 minute prep time

By Morgan Shupe on February 16, 2016, categorized in Smoothies

Decadent Lemon Cheesecake Smoothie

Creamy yogurt and almond milk (plus a little frozen banana) make this lemon smoothie nearly as decadent as a fresh slice of lemon cheesecake. Crumble half of a graham cracker on top to complete the experience.

Ingredients

  • 1 serving vanilla Vega One™ Nutritional Shake
  • or 1 serving vanilla Vega® Protein & Greens
  • or 1 serving vanilla Vega® Essentials
  • 1/2 cup plain or vanilla non-dairy yogurt
  • 1 1/2 cups Silk Unsweetened Almondmilk
  • 1 cup ice (or 1/2 cup ice and 1/2 frozen banana)
  • 1/2 lemon, juiced
  • Optional: lemon zest
  • Gluten-free vegan graham cracker crumbs, for garnishing.

Preparation

  • Blend until smooth. Top with graham cracker crumbs.

Morgan Shupe

Morgan Shupe is a Vancouver chef, freelance recipe developer and regular contributor to Vega’s Expert Panel. Her amazingly delicious plant-based recipes for meals and smoothies are well-renowned at the Vega HQ kitchen—where she was formerly Vega’s Chef.
Morgan Shupe

In this recipe

Try these next

No-Bake Lemon Coconut Protein Bites

No-Bake Lemon Coconut Protein Bites

Pink Lemonade Smoothie

Pink Lemonade Smoothie

Lemon Meringue Pie Smoothie

Lemon Meringue Pie Smoothie