Cinnamon "Churro" Protein Shake
Serves: 1
Prep: 5 Min
September 2015

Sometimes your dessert just tastes better cold and blended. Enjoy my take on this classic Mexican dessert.
Ingredients
- 1 cup almond milk
- 1 serving any Vanilla Vega plant-based protein powder
- or 1 serving Vanilla Vega Sport® Performance Protein
- 1 ripe banana
- ½ cup ice
- ¼ cup rolled oats
- 1 tsp cinnamon powder
- Pinch of salt
- ½ cup ice
- 1 Tbsp brown sugar for rim (optional)
Preparation
-
Place all ingredients in blender (except for brown sugar) and blend until smooth.
-
Gently coat rim of smoothie glass with water, and roll rim in brown sugar. Pour smoothie into glass and enjoy.
Related Articles
-
Pumpkin Pudding Parfait
This divine vegan pumpkin pudding parfait with cashew whipped cream is the perfect recipe to tempt...
-
Frozen Smoothie Pops
It’s no secret that we have a profound love of smoothies, but sometimes it’s nice to...
-
Green Protein Smoothie Popsicles
Give your everyday green smoothie a fun twist! In frozen form, this recipe will win over...